Intracranial hemorrhage (ICH) is a serious medical condition that can lead to significant morbidity and mortality if not diagnosed and treated promptly. Early detection and treatment are essential for improving the outcome in patients with ICH. Near-infrared spectroscopy (NIRS) is a non-invasive imaging technique that has been used to detect changes in brain tissue oxygenation and blood flow in various conditions. The aim of this study was to investigate the predictive potential of NIRS for early diagnosis of ICH in patients presenting to the Emergency Department (ED) triage with headache. A total of 378 patients were included in the study. According to the final diagnosis of the patients, 4 groups were formed: migraine, tension-cluster headache, intracranial hemorrhage and intracranial mass, and control group. Cerebral NIRS values “rSO2” were measured at the first professional medical contact with the patient. The right and left rSO2 (RrSO2, LrSO2) were significantly lower and the rSO2 difference was significantly higher in the intracranial hemorrhage group compared to all other patient groups (P<0.001). The cut-off values determined in the receiver operating characteristics (ROC) analysis were RrSO2 ≤67, LrSO2 ≤67, and ΔrSO2 ≥9. This study found that a difference of more than 9 in cerebral right-left NIRS values can be a non-invasive, easy-to-administer, rapid, and reliable diagnostic test for early detection of intracranial bleeding. NIRS holds promise as an objective method in ED triage for patients with intracranial hemorrhage. However, further research is needed to fully understand the potential benefits and limitations of this method.

This research examined effects of gender and dietary inclusion of date palm extract (DPE) on growth, carcass characteristics, oxidative status and serum characteristics of Japanese quail. One thousand chicks were allocated to five replicates of treatment and gender groups composed of 20 chicks. The treatments were a basal diet and four groups augmented with 0.25%, 0.50%, 0.75%, and 1.00% DPE. The interaction of gender and treatment was significant for bodyweight (BW) at 42 days, average daily bodyweight gain (BWG), feed intake (FI), weights of most carcass components, and the serum profile. Females had better performance to 42 days than males (P <0.05). In addition, females had higher hot and cold carcass weights, breast percentage, liver percentage, intestine percentage, total protein, albumin, triglyceride (TRIG), total antioxidant status (TAS), total oxidant status (TOS), and oxidative stress indexes (OSIs) (P <0.001). Males had higher percentages of hot carcass, cold carcass and heart, and their levels of cholesterol (CHOL), high-density lipoprotein (HDL), alanine aminotransferase (ALT), and aspartate aminotransferase (AST) values were greater than females (P <0.001). Birds fed 0.50% DPE grew faster, were more efficient, and had heavier live and carcass weights at 42 days than those fed the basal diet. However, treatment effects and their interaction with gender on growth, feed intake and the serum profile were unremarkable compared to the gender main effect. Dietary augmentation with 0.50% DPE might enhance the performance of quail between 14 and 42 days old.

This study was conducted to determine the effects of management system (a floor housing (FH) versus a free-range housing (FRH) system) and dietary yeast autolysate (Saccharomyces cerevisiae) (1% versus 2% dietary supplement) on the performance, slaughter and carcass characteristics of partridges (Alectoris chukar). A total of 480 (240 for each management system) one-day-old male partridge chicks were randomly allocated to a control group and the two dietary groups per production system, each containing 80 chicks. Each dietary group was then divided into five replicate groups of 16 chicks. The study lasted 112 days. In terms of growth performance, partridges reared under FRH management system had a lower average daily live weight gain (ADG), a significantly higher feed intake (FI), and feed conversion ratio (FCR) compared to the control group. However, partridges fed diets with yeast autolysate had a significantly higher ADG, lower FI, and an improved FCR compared to the control group overall. The gizzard, leg, and wing percentages of the partridges reared in the FRH system were found to be significantly higher than those of partridges reared in the FH system, while the breast and abdominal fat percentages were found to be lower. Dietary supplementation with yeast autolysate significantly increased the cold carcass yield and breast percentage when compared to the control group, while wing and abdominal fat percentages were decreased. In general, best performance was observed in the dietary supplementation group of 1% yeast autolysate in terms of growth and carcass parameters. When considering the fact that partridges are gamebirds, that housing poultry in cage production systems has been prohibited in recent years and that there are positive effects associated with using yeast autolysate as a prebiotic, it is recommended that a free-range production system should be used for partridge breeding, with the addition of 1% yeast autolysate to the diet of the birds.